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Employment Opportunities
ASSOCIATE GRAPHIC DESIGNER
Independent Contractor
$12.00 - $14 Hour Negotiable / Flexible Schedule
This off-site position will assist in the development and execution of high profile marketing materials for ECHO Lake Aquarium and Science Center, at the Leahy Center for Lake Champlain, in support of the world-class attraction and its mission to inspire Basin stewardship. Assignments will be defined by the Director of Marketing and Communications in coordination with the Graphic Designer.
Assignments will include, among others: Refreshing and/or resizing print and Flash ads; creation or updating of hard copy and electronic brochures, newsletters, reports, and postcards; posters and banners; graphic content for ECHO website and emergent media.
Experience and skills required: Bachelors degree or Art school equivalent; 1-2 years of professional design and production experience, including interactions with printers, and other vendors; understanding of brand implementation; ability to meet stringent deadlines, and to adapt quickly to changing priorities; detailed oriented with strong organization and communication skills; responsible and dedicated; proficiency in, at minimum, Adobe Illustrator, Photoshop, InDesign and/or QuarkExpress.
E-mail resume, cover letter, and portfolio selections to jobs@echovermont.org (include the job title on the subject line) or "snail mail" resume, cover letter, and
non-returnable copies of portfolio selections to:
ECHO Lake Aquarium and Science Center
Leahy Center for Lake Champlain
One College Street
Burlington, VT 05401
Attn: Human Resources
Submission deadline: Wednesday, March 12, 2008. No calls, please. EOE.
Café Prep and Server (Seasonal F/T and P/T)
Reports To: Guest Services Manager
FLSA Status: Non-Exempt
Date Last Approved/Revised: March 2008
Summary:
Oversee ECHO indoor/outdoor seasonal café operation including cleaning, food prep, and excellent customer service. Café operation is from April through October.
Supervisory Responsibilities: No
Essential Duties and Responsibilities include the following. Other duties may be assigned:
- Daily cleaning and prep of café space.
- Light food prep including sandwiches, soup, salads, etc.
- Operate cash register.
- Prepare food platters, bag lunches, etc. for special events and meetings on an as-needed basis.
- Provide excellent customer service to all guests.
- Follow opening and closing procedures including preparation of daily cash-out and reconciliation report.
Other Duties:
- Assist customer service representatives on an as-needed basis
This job description is not intended to be a complete statement of the position; it is intended merely to be a guide to the general work to be performed.
Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education and/or Experience:
- Cafe or deli experience including food prep.
- Proven track record of excellent customer service.
Essential Job Skills and Abilities:
- Demonstrated ability to work independently.
- Ability to run a cash register, facility with numbers.
- Can-do attitude and willingness to take on additional responsibility.
Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Regular weekends, holiday, and some after-hours special events work is required.
Compensation: $10.00 to $12.00 per hour
To apply: Submit resume and cover letter to jobs@echovermont.org (include job title on the subject line) or send via U.S. postal service to ECHO at the Leahy Center for Lake Champlain, One College Street, Burlington, VT 05401, Attn: Human Resources by March 21, 2008.
EOE
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