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NEW FROM
THE ECHO BLOG |
ARE THERE FISH IN YOUR BEER? |
POSTED JANUARY 18 AT 5:00 PM |
As a craft beer lover and avid home brewer I was thrilled… |
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ECHO
NEWS |
Thanks for checking out our online newsletter,
the ECHO Update. Check here for current events happening
in and around ECHO as well as the larger science and
stewardship community. Or better yet, sign up by typing
your email address into the field on the left and have the Update delivered right to your inbox every month! Rest assured
— we would never sell or otherwise share your email with another entity. |
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FEBREWARY: The Science of Beer
ECHO’s February AFTER DARK PROGRAM
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By Linda Bowden, Lifelong Learning Coordinator & Educator
You don’t want to miss this one! ECHO’s popular After
Dark series continues on Thursday, February 9, 7 p.m. to 9 p.m.,
where the topic will be beer. Five tastings from a selection
of 15 world-class beers and, a signature ECHO After Dark tasting
glass are included in the admission price. There will be three
presenters with topics on adding aromas to your home brew, the
science of beer and the history of beer. And no beer event is
complete without classic pub games - so we’ll have a few of
those to enjoy as well. This evening will turn a neophyte beer
drinker into a near-master brewer, or at the very least, teach
us to appreciate the nuances of a good malt beverage. This evening
is specifically designed for the ECHO 21+ crowd. Cash Bar with
snacks to purchase provided by Sugarsnap. Reservations/Tickets
call 1.877.324.6386 option 7. $20/person general; $15/ECHO member.
Each additional tasting, beyond the five included with admission,
is $1. Click
here for more info.
Special MEMBERS ONLY event: A
Beer and Cheese pairing workshop with Anne Whyte and Montserrat
Almena-Aliste from 6 p.m. to 7 p.m. at ECHO, February 9 in the
classroom. Limited to 26 people. $40 per ticket. Ticket also
covers the cost for the ECHO After Dark FeBREWary event beginning
at 7 p.m. 877-324-6386, option 7. Limited availability - call
NOW. Pictured: A grouping of various beers.
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Burlington's Newest, Greenest, Waterfront Venue!
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By Rachel Connor, Events Manager
The expansion and creation
of ECHO's new lakeside spaces is almost complete. In the months
to come ECHO with have a variety of new LEED certified, green
event spaces for any special event. Beginning in May, you can
get "get closer to the lake" by hosting your next
function in our Outdoor Cafe and Rain Garden, that sits just
inches from Lake Champlain. In September, the Lakeside Pavilion,
Community Room, and Board Room will be available for conferences,
meetings, weddings and rehearsal dinners. Please visit our new
website: www.RentEcho.com
to see more about our new facility. If you would like to schedule
an appointment to have a private showing of the space and to
discuss your event, please contact me, Rachel Connor, at 802-864-1848
ext. 143.
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By Julie
Silverman, Director of New
It may be getting colder outside, but ECHO's been heating up the Lakeside
Pavilion construction scene with hardhat tours, new floors,
eco-insulation, and the electrical installation for our new
audiovisual (AV) system that resembles a concert hall pipe organ
more than electrical conduit. Read
more...
Photo: Framing the soffit for the moveable wall. Credit: J. Silverman,
© ECHO
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MEET NINA AND ECHO SUMMER CAMPS
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By Molly Loomis, Director of Education

Nina Ridhibhinyo (rid-a-bin-yo), has joined ECHO as the Group Programs
Coordinator and will oversee our Youth Stewardship Initiative
grant, including launching summer camps, overnights and teen
environmental summits at ECHO. Prior to ECHO, Nina was a site
leader for the Burlington Kids After School Program at Champlain
Elementary, where she developed curriculum and managed enrichment
programming. She has a Bachelors of Science in Environmental
Science from Brown University and experience managing a community
garden, running a green jobs training program for high-risk
teenagers, and teaching environmental stewardship to middle
school students. Nina is thrilled to bring a new suite of youth
programs to ECHO, starting with week-long youth day camps
this summer!
Photo: Nina Ridhibhinyo, Group Programs Coordinator. Credit:
G. Smart ©ECHO
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By Gerianne Smart, Director of Marketing and Communications
Where is winter? This unusually mild winter has us all scratching
our heads and wondering where all the snow and ice have gone.
Currently this winter is the 17th least snowiest on record,
according to the National Weather Service. So believe it or
not, there have been 16 milder ones in the past. ECHO’s current
traveling exhibit, Seasons of Change, has gotten
a lot of attention early on because of our mild winter. The
exhibit is about climate change, specifically in the New England
area. Come on down and see for yourself how slight changes in
water temperature, deforestation and other variables can affect
the climate across the globe. Visit our Seasons
of Change webpage for more information.
The exhibit will be at ECHO through March 25.
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ARE THERE FISH IN YOUR BEER?
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By Brian Swisher, Environmental Exhibit Specialist
As
a craft beer lover and avid home brewer I was thrilled when
Linda Bowden, ECHO's Life-Long Learning coordinator, announced
that she was planning the beer-themed event called FeBREWary:
The Science of Beer. As an aquatic biologist,
I'm always seeking ways to link our local aquatic fauna to things
that people really identify with and care about - like beer!
READ MORE...
Photo: Freshwater Drum credit: J. Silverman © ECHO
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VOLUNTEER/INTERN APPRECIATION WEEK
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By Amanda VanVranken, Volunteer Coordinator
January
9th-15th was a fun filled week at ECHO as we celebrated our
dedicated and hard working volunteers and interns. Staff prepared
breakfast and lunch every day, ECHO members chose door prizes
for lucky volunteers, and gift bags were given out as way to
say “THANKS!” to our essential volunteers and interns who help
carry out ECHO's mission on a daily basis. Brian Swisher, Environmental
Exhibit Specialist, wrote a blog posting on one particular volunteer that
you might find interesting and sheds some light on how important
each and everyone who becomes part of the ECHO team is to delivering
the kind of exceptional programming and visitor experience our
guests expect.
Interested
in becoming an ECHO intern or volunteer? Read more on our “join”
webpage or contact me directly at 802-864-1848,
ext. 116
Photo:
Three stellar ECHO volunteers. Credit: Amanda VanVranken © ECHO
2012
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CONSERVATION CORRESPONDENT: OWLS
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By Bridget Butler, Conservation Correspondent at ECHO and WPTZ
Snowy
owls from the extreme north in the arctic tundra have been showing
up in northern states across the United States. In Vermont and
the North Country alone, over two dozen sightings have been
reported since October, and birders have been on the chase to
catch a glimpse of this beautiful owl from the Champlain Islands
all the way south to Brattleboro. I wasn’t able to capture one
of these beautiful birds on film for my recent story on WPTZ
New Channel 5, but I got some help from my birding buddies who
supplied photos of the birds they saw so far this winter. Many
thanks to Pat Folsom, Ron Payne, Don Clark and John Vose for
allowing the use of their photos in the story.
Watch the news story about the Snowy Owl.
Pictured: Snowy Owl at Dead Creek in Addison VT. Photo Credit: John Vose of Jericho Hills Photography
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CAFÉ SCIENTIFIQUE: POPULATION BOOM!
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By Linda Bowden, Lifelong Learning Coordinator and Educator
Coming
March 8, 6:30 p.m. – 8:30 p.m. we’ll have our Café
Scientifique: Topic 24: Population Boom: How Many Earths Do
We Need? We’ve invited John Seager, President
of Population Connection, to lead us in conversation about this
topic. What environmental crises will develop with our rapidly
growing world? Why is the population still growing so rapidly
if the fertility rate has been declining for the past half-century?
Population Connection (www.popconnect.org)
is the preeminent grassroots group for population education
and advocacy with 140,000 members and supporters, including
50,000 participating educators. Population Connection
has been engaged in population issues for more than four decades.
Come to ECHO's After Dark Cafe Scientifique program to join in the
dialogue about this major societal issue! Suggested donation
$5. Event for 21+ with cash bar and themed drinks opens at 6.30
p.m., discussion begins at 7 p.m.; free light hors d’oeuvres
sponsored by VT Sigma Xi, Scientific Research Society. 1-877-324-6386
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There
is always something exciting going on at ECHO! Below are just a few of
the offerings for the upcoming weeks. As always, we encourage you to
visit our website’s calendar of events for a complete listing of all
the happenings at ECHO. All of these activities are free for
Members and included with ECHO admission. For information
call 1.877.324.6386.
EVERY DAY
10:30 a.m. Animal Demonstration
11:30 a.m. Let's Investigate! Educational Program
12:30 p.m. Show Me Something Good, Educational Program
2:00 p.m. Making A Difference, Educational Program
3:00 p.m. Animal Demonstration
Tuesday, February 7, 11 a.m.
Science and Stories: Shadows - Did the groundhog see his shadow
this year? What makes a shadow anyway? Join us to explore this
question and have some fun with shadows.
Thursday, February 9, 6 p.m. –
7 p.m. Special MEMBERS ONLY event: A Beer and Cheese Pairing
Workshop. Led by Montserrat Amena, Ph.D., a cheese taste
specialist and instructor at the Vermont Artisinal Cheese Institute,
and Anne Whyte, a nationally credentialed beer judge and owner
of Vermont Homebrew Supply, tasters will enjoy six regional
and international cheeses and five rare and exclusive beers.
Tasters will leave with a knowledge of cheese and beer styles,
ingredients, and production techniques. Limited to 26 people.
$40 per ticket. Ticket also covers the cost for the ECHO After
Dark FeBREWary event beginning at 7 p.m. 877-324-6386, option
7. Limited availability so call NOW!
Thursday, February 9, FeBREWary, the
Science of Beer. An ECHO After Dark evening on the topic
of beer. From 7 p.m. to 9 p.m. Price: $20 non members/$15 ECHO
members. See article above.
Tuesday, February 14, 11 a.m.
Science and Stories: Owls - What makes an owl an owl? Come discover
the special adaptations that make an owl an excellent night
time hunter. We will pick apart an owl pellet and put together
owl creations to take home.
Tuesday, February 21, 11 a.m.
Science and Stories: Colors - Where have all the colors gone?
Vermont winters are long and a bit drab. It is time to bring
a burst of color into our lives. Join Elizabeth to investigate
and experiment with all the colors of the rainbow.
February 25 – March 6, 10 a.m.
– 5 p.m. Vacation Blizzard. Come help us create a blizzard
in ECHO this February vacation. Activities will include:
burying a moose in paper snowflakes, sharing your snow stories
to make a pop-up museum and at 12:30 p.m. daily we’ll
be using homemade catapults to start an indoor snowball fight!
*There will be no Science and Stories
on Tuesday February 28th during winter vacation week.
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SUPPORT
ECHO ON TOURISM SITES
ECHO, like so many of Vermont's attractions,
relies heavily on the tourism audience. Many travelers these days are
choosing destinations via the Internet and through online reviews by
the general public, so we could use your grassroots support! Please
visit your favorite travel website and add another positive voice to
our attraction reviews — and encourage relatives or friends who have
experienced ECHO to do so too! This greatly helps bring folks to both
Vermont and to ECHO. The following are a couple of websites to get you
started — thanks in advance!
IgoUgo
Find & Go Seek
TripAdvisor
Yahoo! Travel
Yelp!
Photo: © Jeff Clarke, 2007
WPTZ/NewsChannel 5 Live at ECHO

Mark your calendars to watch WPTZ/NewsChannel 5
on the second Thursday of every month, when Chief Meteorologist
Tom Messner traditionally broadcasts his Precision Weather forecast
live from ECHO during "First at Five," "5:30 Now," and "NewsChannel
5 at 6PM."
ECHO Update Feedback
Consistent with our stewardship mission, we are
saving resources by communicating
electronically. We will never give away or sell your e-mail address.
Let us know if there is anyone whom you think
would enjoy getting our ECHO Update, and please pass it on
to a friend. We welcome your comments about this e-newsletter. Would
you like to see additional
topics included or some omitted? Do you like the format? ECHO wants to
know!
Click
here to send us your feedback. Thanks for
your input.
Update Staff:
Editor: Gerianne Smart, Director of Marketing and
Communications
Design: Travis Cook, Information Technology Coordinator
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